Pre-feast wine options
Empire Estate Dry Riesling, $20
Pair with shrimp cocktail.
Landmark Overlook Chardonnay, $25
Pair with stuffed mushrooms or brie cheese.
Côté Mas Crémant de Limoux Rosé, $16
Pair with smoked salmon on crostini.
Turkey & main course wine options
Leyda rosé, $16
Pair with kale salad with apples and a light vinaigrette or sautéed green beans.
E. Guigal Cotes de Rhone Rouge, $15
Pair with turkey.
Qupé 2014 Syrah, $19
Pair with roasted sweet potatoes and chestnut stuffing.
Dessert wine options
ONEHOPE Brut sparkling wine, $20 (Every case provides 25 meals to a child in need.)
Pair with pear crisp.
Fortnight Cabernet Sauvignon, $20
Pair with cherry pie.
Quinta do Craste Port, $22
Pair with chocolate mousse.