Green Bean Bake
- cal. (kcal) 256
- Makes: 6 servings
- Prep: 15 mins
- Bake: 30 mins at °F
Nonstick cooking spray
(10 3/4 ounces) cream of mushroom soup
Pinch of black pepper
packages (9 ounces each) frozen green beans, cooked and drained
(2.8 ounces each) French-fried onions
- Heat oven to 350 degrees F. Coat a 1-1/2-quart casserole dish with nonstick cooking spray.
- Mix cream of mushroom soup, milk, soy sauce, and a pinch black pepper. Stir in green beans, and 1 can French-fried onions. Bake at 350 degrees F for 20 minutes. Stir well. Top with other can of French-fried onions. Bake for 10 minutes.
- Recipe courtesy of Campbell's Kitchens
Nutrition Information for Green Bean BakeServings Per Recipe: 6
PER SERVING: 256 cal., 17 g total fat (5 g sat. fat), 4 mg chol., 648 mg sodium, 21 g carb. (3 g fiber), 2 g pro.