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Retro Thanksgiving Sides

  • Yunhee Kim

    Green Bean Bake

    Makes: 6 servings

    Prep: 15 minutes

    Bake: 30 minutes

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  • Reed Davis

    Sweet Potatoes with Marshmallows

    Makes: 8 servings (1/2 cup)

    Prep: 45 mins

    Roast: 30 mins to 40 mins

    Bake: 12 ins to 15 mins

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  • Lisa Hubbard

    Checkerboard Sweet Potatoes

    Makes: 8 servings

    Prep: 10 minutes

    Bake: 30 minutes

    Cook: 15 minutes

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  • Yunhee Kim

    Classic Whipped Potato Casserole

    Makes: 12 servings

    Prep: 15 minutes

    Bake: 45 minutes

    Cook: 20 minutes

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  • Prosciutto-Sage Mashed Potatoes

    Makes: 8 servings
    Prep: 15 minutes
    Cook: 10 minutes

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  • Yunhee Kim

    Classic Fresh Sage Stuffing

    Makes: 8 servings

    Prep: 15 minutes

    Bake: 45 minutes

    Cook: 5 minutes

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  • Sausage, Pear and Pecan Stuffing

    Makes: 8 servings
    Prep: 20 minutes
    Bake: 33 minutes
    Cook: 12 minutes

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  • Yunhee Kim

    Cranberry Sauce

    Makes: 8 servings

    Prep: 5 minutes

    Cook: 18 minutes

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