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Rack 'Em Up Ribs

  • Jonny Valiant

    Grilled Spare Ribs with Texas Rib Sauce

    Makes: 8 servings
    Prep: 10 mins
    Cook: 1 hr
    Grill: 10 mins

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  • Jonny Valiant

    Broccoli and Red Cabbage Slaw

    Makes: 8 servings
    Prep: 15 mins
    Chill: 4 hrs

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  • Jonny Valiant

    Double Smoky Country Ribs


    Prep: 10 mins
    Bake: 30 mins at 450oF then at 300 degrees for 60 minutes
    Broil: 10 mins

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  • Jonny Valiant 

    Brown-Sugar Bourbon-Glazed Baby Back Ribs

    Makes: 8 servings
    Prep: 15 mins
    Cook: 15 mins
    Marinate: overnight
    Grill: 1 hr

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  • Jonny Valiant 

    Coffee-Molasses St. Louis–Style Ribs

    Makes: 8 servings
    Prep: 10 mins
    Marinate: overnight
    Grill: over indirect heat 2 hours, then over direct heat 6 minutes
    Cook: 2 mins

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  • Jonny Valiant 

    Pepper-Studded Cornbread

    Makes: 8 servings
    Prep: 15 mins
    Microwave: 1 min
    Bake: 35 mins at 350oF
    Cool: 15 mins

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  • Jonny Valiant 

    Root Beer Baked Beans

    Makes: 8 servings
    Prep: 15 mins
    Cook: 12 mins
    Bake: 45 mins at 375oF

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  • Jonny Valiant 

    Grilled Potato and Onion Salad with Maytag Blue Cheese


    Prep: 20 mins
    Grill: 45 mins
    Chill: 2 hrs

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  • How to Cut Beef Tenderloin for the Grill

    Cut beef tenderloin so it resembles a skirt steak for easy grilling and BBQ. Watch this video to learn how.

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